Island Spice: A Taste of the Caribbean
Sat 14 Feb
|Foodie HQ
Dive into the vibrant flavours of the Caribbean in this hands-on cookery class. Learn to create authentic dishes from spicy jerk chicken to hearty rice and beans, all while discovering the techniques and stories behind each recipe. Perfect for beginners and experienced cooks alike, this class is all


Time & Location
14 Feb 2026, 12:00 – 15:00
Foodie HQ, The Commercial Centre, Picket Piece, Andover SP11 6RU, UK
About the event
Escape to the vibrant flavors of the Caribbean in our immersive 3-hour cookery class! In this hands-on session, you’ll learn to create a full Caribbean feast from scratch, including succulent Jerk Chicken infused with authentic spices, a rich and smoky Jerk BBQ Sauce, perfectly cooked Rice and Peas, and a crisp, zesty Sunshine Slaw to balance the heat.
Our experienced chef will guide you through every step, sharing insider tips and techniques to get the flavors just right. You’ll discover the secrets behind the perfect marinade, how to balance spice with sweetness, and the traditional methods that make Caribbean cuisine so irresistible.
This class is designed for everyone – whether you’re a complete beginner or a confident cook looking to add some island flair to your repertoire. It’s interactive, fun, and full of flavour, giving you the confidence to recreate these dishes at home and impress friends and family.
By the end…
Tickets
Taste of the Caribbean
Sale ends
21 Dec, 21:00
(1 person). Doors Open 10 Mins Prior.
£79.00
+£15.80 VAT
+£2.37 ticket service fee
Total
£0.00



